360 Degrees of Meat
The Sacred Vault at Peter Luger Steak House
There’s an article in the NY Times today about the meat storage box at the famous Peter Luger Steak House in Brooklyn.
It’s a 2,000-square-foot industrial walk-in cooler (located below the restaurant’s kitchen) packed with 30,000 pounds of raw, aging meat. Read the article for more info if you like words.
But if a 360 degree panoramic photo of all that meat is more to your liking, then check this out!
Vegetarians beware.